| 释义 |
DEFINITIVE EXAMPLES 权威例句〔jardinière〕Diced, cooked vegetables served as a garnish with meat.有肉配的菜：菜肴中用于配肉的被切成丁的烹调过的蔬菜美国传统〔miso〕A thick fermented paste made by grinding together cooked soybeans, rice or barley, and salt and used especially in making soups and sauces.日本豆面酱，味噌：一种由烹调过的大豆、大米或大麦和盐磨在一起制成的粘稠的发酵过的酱，尤其用于做汤和调味汁美国传统〔plump up〕The raisins plump up as they cook.在烹调过程中葡萄干鼓胀起来。外研社新世纪 |