| 释义 |
DEFINITIVE EXAMPLES 权威例句〔carbohydrase〕Any of various enzymes, such as amylase, that catalyze the hydrolysis of a carbohydrate.糖酶：任何一种在碳水化合物的水解作用中起催化作用的酶，如淀粉酶美国传统〔pancreatin〕A mixture of the enzymes of pancreatic juice, such as amylase, lipase, and trypsin, extracted from animals such as cattle or hogs and used as a digestive aid.胰酶：胰液中酶的混合物，如淀粉酶、脂酶和胰蛋白酶，从牛或猪等动物身上提炼出来，用作助消化美国传统 |